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Perfect veggies full of
hazards
NEW
DELHI
Watch out before you chomp on shiny, green, leafy vegetables —
thought of as nutritional powerhouses. These may not be so healthy
after all.
Nowadays, the market is flooded with vegetables injected with
oxytocin (also known as love hormone) and there is a possibility
that eating such vegetables may cause nervous breakdowns, sterility
and neurotic complications, cancers, low blood pressure and birth
defects in pregnant women.
The health and family welfare ministry (MoHFW) has issued a warning
against consuming vegetables injected with oxytocin. The chemical is
injected into fruits and vegetables by farmers to help vegetables
grow faster. Oxytocin is a hormone that also acts as a
neurotransmitter to the brain. It is used clinically to induce
labour, control bleeding after delivery and stimulate secretion of
breast milk.
Oxytocin is most commonly injected in pumpkin, watermelon, brinjal,
gourd and cucumber to make them look perfect, ripe and unnaturally
healthy. It is a Schedule-H drug banned in India for use on animals,
leave alone vegetables.
"These hormones may cause irreparable damage to our health, if taken
through these vegetables, over a period of time. The drug is so
cheap and readily available and the implementation of the ban is so
lax," said minister of state MoHFW Dinesh Trivedi.
He also highlighted use of chemicals like copper sulphates for
colouring fruits and vegetables. "The adverse effects of these
toxins are being investigated. Both these hazardous chemicals and
their use needs to be urgently monitored and looked into
immediately," the minister said.
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